Aflatoxin M1 ELISA Kit

This product is an enzyme linked immunosorbent assay to quantitatively detect aflatoxin M1 in various biological samples, such as milk, milk powder, cheese, etc. It is a perfect replacement for HPLC analysis.

Highly specific to aflatoxin M1
Applicable for milk, milk powder, cheese, etc
Can also be used in milk beverages
Product Code: E6002
Unit Size: 96 tests

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Product Code E6002
Category ELISA Kit
Product Aflatoxin M1 ELISA Kit
Product # E6002
Category ELISA Kit
Samples Milk, milk powder, fermented milk, etc
Unit Size 96 tests
Sensitivity 0.005 ng/mL
Storage 2-8 degree Celsius or below for long-term storage. Room temperature for shipment.
  • Microtiter plate, 96wells
  • Standard controls
  • Enzyme conjugate
  • TMB substrate
  • Sample buffer
  • Wash buffer
  • Stop solution
Shelf-life At least 12 months when stored properly.
Application This product is for research and laboratory professional use.

Aflatoxins are poisonous carcinogens that are produced by certain molds (Aspergillus flavus and Aspergillus parasiticus) which grow in soil, decaying vegetation, hay, and grains. They are regularly found in improperly stored staple commodities such as cassava, chili peppers, cottonseed, millet, peanuts, rice, sesame seeds, sorghum, sunflower seeds, sweetcorn, tree nuts, wheat, and a variety of spices. When contaminated food is processed, aflatoxins enter the general food supply where they have been found in both pet and human foods, as well as in feedstocks for agricultural animals. Animals fed contaminated food can pass aflatoxin transformation products into eggs, milk products, and meat. For example, contaminated poultry feed is suspected in the findings of high percentages of samples of aflatoxin-contaminated chicken meat and eggs in the Indian subcontinent.

This product is an enzyme linked immunosorbent assay to detect aflatoxin M1 in milk, milk powder, fermented milk, etc. It is a perfect replacement for HPLC analysis.

This kit is validated internally and externally according to ISO standards. It is validated by more than 20 dairy factories globally.